16 years of
EXCELLENCE & EXPERIENCE
"You have to be a romantic to invest yourself, your money,
and your time in cheese." by Anthony Bourdain
Extra Virgin Olive Oil
A fruity and pungent olive oil that hails from the town of Castevetrano, famous for its bright green and buttery olive
Sweet Red Pepper
One of the most famous and sought-after peppers in all of Italy is this sweet, red aromatic IGP pepper from Senise, Basilicata, Italy.
Wild Fennel Seeds
Wild fennel seed harvested by hand from the pristine Madonie National Park in Sicily,
Paprika
One look at the color and humid texture of this paprika is all you need to recognize that it is the purest, most flavorful and highest quality paprika available in the US.
Hazelnut Paste
from Bronte, Catania, Sicily. The purest hazelnut nut paste around! No coloring agents, preservatives, or emulsifiers!
Almond Paste
from Bronte, Catania, Sicily. The purest nut paste around! No coloring agents, preservatives, or emulsifiers!
Pistachio Paste
from Bronte, Catania, Sicily. The purest pistachio paste around! This dense, creamy paste is made only from shelled, toasted pistachios ground until creamy.
Pistachio Nutella
from Bronte, Catania, Sicily. A heavenly ready-to-eat pistachio crème spread with pure pistachios from Mount Etna in Sicily, home of the most prized pistachios in the world.
Zafaran Pepper Crisps
from Senise, Basilicata. Once dried they are flash fried in olive oil and the resulting crisp, sweet chips are known as “Cruski”an healthy snack with striking originality
Balsamic Pearls
from Reggio Emilia, Emilia Romagna. Balsamic pearl embody an innovative way to serve an authentic Italian treasure of the finest balsamic vinegar.